For this first episode of Behind the Counter season two, host Andy Didorosi talks with Jackie Victor, co-founder and CEO of Avalon International Breads. She talks about how social activism and a bunch of bread hippies from up north Michigan led her to open a bakery in the Cass Corridor in 1997.
Jackie Victor at Avalon International Breads
Produced and edited by Eli Newman. Intro music: “Axe Blues” by The Potions; Outro music: “Sugar Notch, PA” by Loose Koozies.
